Monday, July 14, 2008

Siomay Jamur Kuping




nyontek resepnya mbak Sulis disini http://debluelover.multiply.com/journal/item/17

enak deh garing krenyes2 meski gak pake bengkuang juga

resepnya gak ngikutin plek plek tapi sesuain bahan yg ada ajah ...trus karena pake ikan fillet yg masih beku jadi gak tambah air lagi ...

2 buah Dada Ayam
250 gr Ikan Fillet Polar Dorsch yg masih beku
2 butir Telur
3 sdm Tepung tapioka
Jamur kuping iris
Daun Bawang iris
Bawang outuh cincang halus / Bawang putih bubuk
Garam, merica
Minyak wijen
Kecap Ikan

Kulit pangsit
3 buah Telur Ayam, rebus, potong2 putih telurnya dan haluskan kuning rebus nya untuk taburan ...

Caramembuat:

Blender ayam, ikan beku, telur sampe halus
Tambahkan sagu dan bumbu2, aduk rata.
Tambahkan jamur kuping dan daun bawang, aduk rata.
Isi ke atas kulit pangsit, bungkus lipit2.
Kukus hingga matang.
Sajikan dengan saus kacang atau saus sambel.
Posted by at

40 comments:

  1. Welly FerdinandJuly 14, 2008 at 1:50 AM

    pertama... dapet 1 porsi dong :)
    atasnya dikasih taburan apa itu Vit ? warna putih

    ReplyDelete
  2. Ibu disini, sayangJuly 14, 2008 at 2:01 AM

    syedappp.. palagi lg ujan2 gini

    ReplyDelete
  3. ~ Ñolla ~ Van Latu ~July 14, 2008 at 2:06 AM

    wah gede amir siomaynya mauuuu donggggggggggggggggg

    ReplyDelete
  4. Ina InayahJuly 14, 2008 at 2:15 AM

    daku masih mabok somay neh...tapi jadi kepingin yang ini nih

    ReplyDelete
  5. geri ***July 14, 2008 at 2:39 AM

    fit lo tau kumitzweg khan????...boleh tuh....

    ReplyDelete
  6. Stella UtomoJuly 14, 2008 at 3:37 AM

    lucu yah pake sendok ice cream, jadi pengen punya.... :-)

    ReplyDelete
  7. Hastuti Kusindriani KurniadiJuly 14, 2008 at 4:14 AM

    rajin banget....pengeennnn

    ReplyDelete
  8. Sri FonJuly 14, 2008 at 4:50 AM

    Nikmat banget. Kapan-kapan pengin nyoba juga nih, tfs....

    ReplyDelete
  9. ... mama nakia ...July 14, 2008 at 4:59 AM

    maoooo... :D

    ReplyDelete
  10. ui uwieJuly 14, 2008 at 5:13 AM

    tiap yg dibikin mbak Vitri selalu bikin aku ngilerrrrrrr...

    ReplyDelete
  11. R rJuly 14, 2008 at 9:52 AM

    mantaffff *ngeces dah gue...*

    ReplyDelete
  12. kobeh azaJuly 14, 2008 at 10:48 AM

    vit kalo lagibuat gini yang fotoin siapa vit..?kan vitrinya tangannya lagi nyedok siomay nih..bis abuat step by step..anak mu ya vit yang fotoin?

    ReplyDelete
  13. kobeh azaJuly 14, 2008 at 10:49 AM

    cakep bener dah..baru tau vit, aku suka liat siomay diatasnya kuning2 tuh putih t elur yak..

    ReplyDelete
  14. kobeh azaJuly 14, 2008 at 10:50 AM

    sambel kacangnya mana nih vit..sepiring buat daku dah ama sambelkacangnya....hehehe

    ReplyDelete
  15. Ema YudistiraJuly 14, 2008 at 1:23 PM

    mantep gede banget siomainya..rafi abis brp biji tuh mbak..:)

    ReplyDelete
  16. CONTAT WiendaJuly 14, 2008 at 2:40 PM

    Vit mau dunk..enak dimakan panas2..cantik2 pula siomaynya

    ReplyDelete
  17. ienas TsuroiyaJuly 14, 2008 at 3:31 PM

    mantappp........udah mulai rajin nih yee...hehehe..
    kalau bikin ginian, sous-chef Rafi mau bantuin gak?

    ReplyDelete
  18. tine rachmatiahJuly 14, 2008 at 10:40 PM

    huhu....nyari di C4 ga ada yg namanya tapioka apalagi tepung tani. Mau jalan ke supermarket laen anakku belom bangun....ga jadi deh kesiangan puanas.

    ReplyDelete
  19. SiMbok PitiJuly 15, 2008 at 12:53 AM

    putih telur rebus dicincang kecil

    ReplyDelete
  20. SiMbok PitiJuly 15, 2008 at 12:53 AM

    duh ujan dimana2 ya .. ini sommer apa musim gugur yak?

    ReplyDelete
  21. SiMbok PitiJuly 15, 2008 at 12:54 AM

    kalo imut gak kenyang hehe

    ReplyDelete
  22. SiMbok PitiJuly 15, 2008 at 1:00 AM

    ini kalo dimakan ama saus sambel jadi beda deh ama model siomay bandung gitu, ini khan kayak somay dimsum

    ReplyDelete
  23. SiMbok PitiJuly 15, 2008 at 1:01 AM

    gak tau, apaan itu mbak?

    ReplyDelete
  24. SiMbok PitiJuly 15, 2008 at 1:02 AM

    iya bisa buat macem2 juga khan, buaz nyetak adonan cupcake juga, makanya dibawa nih dr indo biar gak usah beli lagi disini

    ReplyDelete
  25. SiMbok PitiJuly 15, 2008 at 1:03 AM

    kelaparan pangkal rajin disini namanya mbak hehe

    ReplyDelete
  26. SiMbok PitiJuly 15, 2008 at 1:03 AM

    iyah enak deh

    ReplyDelete
  27. SiMbok PitiJuly 15, 2008 at 1:04 AM

    tinggal beli aja khan disana mah hehe

    ReplyDelete
  28. SiMbok PitiJuly 15, 2008 at 1:04 AM

    hehe bikin juga donk biar gak ileran :-p

    ReplyDelete
  29. SiMbok PitiJuly 15, 2008 at 1:05 AM

    masih byk nih di freezer, mau yah?

    ReplyDelete
  30. SiMbok PitiJuly 15, 2008 at 1:07 AM

    hehe rafi bisa sih moto2in, tapi biasanya yg keliatan jempol kaki emaknya doank .. ya sambil masak sambil rajin2 cuci tangan jadi bisa megang kamera gak kotor

    ReplyDelete
  31. SiMbok PitiJuly 15, 2008 at 1:09 AM

    biasanya kalo beli di jakarta sih suka dikasih wortel parut ato kung rebus doank, cuman khan sayang putih telurnya kalo gak dipake hehe

    ReplyDelete
  32. SiMbok PitiJuly 15, 2008 at 1:09 AM

    hihi iyah lupa nih sambel nya dipoto

    ReplyDelete
  33. SiMbok PitiJuly 15, 2008 at 1:09 AM

    kemaren sekali makan abis 4 biji

    ReplyDelete
  34. SiMbok PitiJuly 15, 2008 at 1:10 AM

    boleh mbak, kirim ke sana nyampe gak yaa :-)

    ReplyDelete
  35. SiMbok PitiJuly 15, 2008 at 1:12 AM

    pasti bantuin donk ..biasa bagian nyalain tombol food processornya ama masuk2in bumbu ke dalem lubangn mesin nya

    ReplyDelete
  36. SiMbok PitiJuly 15, 2008 at 1:13 AM

    sekarang dah punya donk .. lagi bikin ya?

    ReplyDelete
  37. anggita andrianJuly 23, 2008 at 4:25 AM

    uhuy.. kayanya enak.. nyontek resep ya...

    ReplyDelete
  38. SiMbok PitiJuly 23, 2008 at 5:26 AM

    iyah emang enak beneran kok hehe

    ReplyDelete
  39. Lita KoeswandiJuly 23, 2008 at 5:46 AM

    Gue naxit kukusannya...

    ReplyDelete
  40. SiMbok PitiJuly 23, 2008 at 6:14 AM

    di club store sudirman kayak nya ada deh .. eh udah ganti Lucky yah nama supermarket nya

    ReplyDelete

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